Composition:
Pork (lung) 20%, chicken (meat, livers), white fish (cod, sea bream, sea bass), linseed oil, salmon oil, bioactive collagen peptides (Petagile®), XOS, minerals, MOS, grape polyphenols, xylose.
Additives:
Nutritional additives/kg: vitamin A 7000 IU, vitamin D3 500 IU, taurine 1000 mg, vitamin E 60 mg, vitamin B1 1 mg, vitamin B2 2.4 mg, vitamin B5 2 mg, vitamin B12 0.004 mg, vitamin PP 4 mg, L-carnitine 180 mg, choline (choline chloride) 270 mg, iron (iron [II] chelate of glycine hydrate) 3 mg, manganese (manganese chelate of glycine hydrate) 1.2 mg, zinc (zinc chelate of glycine hydrate) 10 mg, selenium (sodium selenite) 0.08 mg. Technological additives/kg: cassia gum 2700 mg.
Analytical constituents:
Moisture 81.9%, Fiber 7.2%, Oils and fat 4.0%, Ash 2.1%, Fiber 0.2%, Omega -3 0.5%.
Mineral components:
Methionine 0.31%, Manganese 24 mg , Epa , 0.3% , Vitamin E 100mg.